While people in the world are creating anxiety for more people everywhere that there will be more war, I am still planning for my future garden as if spring will still come and plants will grow and life will go on. If only everyone could just plan a spring garden instead of conflict and conflagration.
Recently, I started a local homesteading group on NextDoor. My goal is to connect with and learn from other people gardening in the same conditions that I am. I can tell you that in the couple of weeks that the group has existed, I have learned new things already. I asked the group what winter gardening they were doing. A member told me that she wanted to enlarge her Back to Eden garden. I didn’t know what she meant by that. She explained that she had to do very little weeding or watering, and she had learned how to do it by watching YouTube videos. So, intrigued, I did a little research of my own.
One day I would like to have a nice box, maybe with a used window on hinges for a lid, nestled right up against the brick wall of the house. But this winter I am happy with my hoops, a sheet of agribon, and some old planks and bricks. I thought that three hoops might be enough for one row, but that turned out not to be stable enough in the wind. So if I want to do another row I’ll have to find some more hoops.
While stepping on carefully placed stones on an errand in the garden of my hours, my eyes scour either side of the path, spotting weeds and winter chores waiting for me. Sometimes a surprise, like strawberry flowers for Christmas.
I would say that I am moving on the slow track with my winter gardening, but I am moving, and learning as I go, so it’s just as well that I don’t move too fast.
On the deck, facing south, I have a pie safe with a mini-greenhouse cover that I ordered for it with approximately the right dimensions. This morning I was happy to see a few lettuce sprouts appear. Eventually, I will move them to the garden.
Mr. Nathan Vannette gave an information packed lecture about best practices here in the Upstate of South Carolina for keeping a garden going year round. Now, I have to confess I was a little disappointed, but that’s because I have a tomato growing in my kitchen right now, and I thought I was going to leave the class with what I needed to plant that baby and get some tomatoes this winter. Well, that turns out to be more fantasy than reality for now. That’s because Mr. Vannette ever-so-politely informed me that I would need a grow light to get any tomatoes at all, cuz there’s just not enough hours of light around here. A fully constructed greenhouse with a grow light is not in the cards right now, but maybe an LED light in my kitchen?