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Homesteading in the City

Last week I asked how homesteaders were initiated, and I talked about how I got started with canning. But I’ve been thinking since then about how I used to know people in New York City who kept gardens in community plots. Even though I didn’t even think about doing something like that at the time, it had more of an influence on me than I realized simply because I became aware that other people were doing it. If I moved back to New York City (which I don’t plan to) I would be one of those people on my knees in a garden or advocating for a roof garden, or in some way contributing to making urban life more natural.

So I ask the question, why can’t a city be green? Why shouldn’t city people be able to grow their own food or climb a tree? I’m not the person to say that everyone should move away from the city and start their own gardens. I believe that wherever you live, that’s your homestead. There is so much that we can do to eat healthy food and live more natural lives no matter where we are. It may seem impossible but if we start one step at a time, we can make meaningful and long lasting changes. Probably the most important step of all is to teach our children.

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